Instructions
Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or grease it lightly.
Mix Ingredients: In a large bowl, combine the shredded turkey, leftover stuffing, grated cheese, chopped herbs, egg, breadcrumbs, salt, and pepper. Mix until all the ingredients are well incorporated. If the mixture feels too dry, add a splash of chicken broth or water to help it hold together.
Form the Balls: Using your hands, scoop out about 1-2 tablespoons of the mixture and roll it into a ball. Place the formed balls on the prepared baking sheet, leaving some space between each one.
Bake: Bake in the preheated oven for 20-25 minutes, or until the stuffing balls are golden brown and heated through.
Serve: Allow the stuffing balls to cool slightly before serving. They can be enjoyed warm on their own, or served with your favorite dipping sauce, such as cranberry sauce, gravy, or ranch dressing.
Why You’ll Love Leftover Turkey Stuffing Balls
Easy to Make: This recipe is a simple way to utilize leftovers without requiring extensive cooking or preparation.
Customizable: You can easily modify the ingredients based on what you have on hand. Feel free to add vegetables, spices, or even swap the turkey for chicken or ham.
Perfect for Any Occasion: Whether you’re hosting a party, looking for a quick weeknight dinner, or just want a tasty snack, these stuffing balls fit the bill.
Great for Meal Prep: These balls can be made ahead of time and stored in the fridge or freezer for easy reheating later.
Storage and Reheating
Refrigerator: Store leftover stuffing balls in an airtight container in the refrigerator for up to 3 days.
Freezer: For longer storage, freeze the stuffing balls before baking. When ready to eat, bake them straight from the freezer, adding an extra 5-10 minutes to the cooking time.
Reheating: To reheat, place the cooked stuffing balls in a 350°F (175°C) oven for about 10-15 minutes, or until warmed through.
Conclusion
Leftover Turkey Stuffing Balls are a delicious and creative way to enjoy your holiday leftovers. With their comforting flavors and satisfying texture, they are sure to become a family favorite. Next time you have turkey and stuffing lingering in your fridge, don’t let them go to waste—transform them into these tasty bites and enjoy every last morsel!
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