If you’re using cheese, add the shredded cheddar to the potato mix and mix through.
Carefully place the seasoned potatoes in the slow cooker and pour the chicken broth or water on top. The liquid will help steam the potatoes while the slow cooker cooks.
Cover and bake on low for 5-6 hours or on high for 2-3 hours. Cooking times can vary depending on your specific slow cooker and the thickness of your potato slices.
Once the potatoes are tender and cooked, taste and adjust the seasoning with salt and pepper
Serve your hot Slow Cooker Lipton Onion Potatoes as a comforting side dish ready to complement your main course. Enjoy the ease and flavor of this classic, comforting recipe.
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Printable version of the recipe is here.
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