These Irresistible Mini Cherry Cream Cheese Pies combine a creamy cheesecake filling with juicy cherries, creating a perfect bite-sized dessert.
Ideal for special occasions or a quick treat, they are sure to delight any sweet tooth.
Irresistible Mini Cherry Cream Cheese Pies Recipe.
Ingredients:
– 2 cups fresh or canned cherries, chopped
– 1 cup cream cheese, softened
– 1/4 cup granulated sugar
– 1 teaspoon vanilla extract
– 1 package refrigerated pie crusts (2 crusts)
– 1 egg, beaten (for egg wash)
– 2 tablespoons apricot jam (optional, for frosting)
Instructions:%
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