Ingredients
For this innovative Coca-Cola Braided Bread, you’ll need:
450g (3 1/2 cups) all-purpose flour
1 teaspoon salt
1 teaspoon sugar
7g (2 1/4 teaspoons) active dry yeast
250ml (1 cup) Coca-Cola, at room temperature
3 tablespoons sunflower or vegetable oil
1 egg (for brushing)
Step-by-Step Instructions
1. Prepare the Dry Ingredients
I begin by sifting the flour into a large mixing bowl. This aerates the flour, resulting in a lighter texture in the final bread. To this, I add the salt, sugar, and dry yeast, mixing them thoroughly to ensure even distribution.
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