I was sure my aunt’s recipe was gone, but I found it and it’s even more delicious!
By McKayla Davis
Boston Brown Bread is a classic New England treat that brings a taste of nostalgia to the table. This hearty bread, traditionally steamed, is rich, moist, and creamy, making it a comforting addition to any meal. It’s perfect for those who want to experience a slice of history and enjoy the simple pleasures of homemade bread. Often served alongside baked beans, this bread is a reminder of simpler times and is sure to be a hit with family and friends.
Boston Brown Bread pairs beautifully with a warm bowl of baked beans or a hearty stew. It’s also delightful when served with a spread of cream cheese or butter. For a lighter option, try it with a fresh green salad or a bowl of vegetable soup. The sweet, molasses flavor of the bread complements savory dishes wonderfully, making it a versatile addition to any meal.
Old Fashioned Boston Brown Bread
Servings: 8
Ingredients
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