These Honey Oatmeal Raisin Cookies are a delightful treat, combining the natural sweetness of honey with the chewy texture of oats and raisins. Perfect for a snack or a dessert, these cookies are easy to make and even easier to enjoy.
Preparation Time
Prep Time: 20 minutes
Cooking Time: 12 minutes
Chilling Time: 30 minutes
Total Time: 1 hour 2 minutes
Ingredients
110 g (1/2 cup) unsalted butter, room temperature
40 g (2 tbsp) honey
50 g (1/4 cup) brown sugar or white sugar
1 tsp vanilla paste or vanilla extract
1 small egg (45 g), room temperature
190 g (1+1/2 cups) old fashioned rolled oats, finely ground (you may need a bit more or less)
4 g (1 tsp) baking powder
1/4 tsp salt
55 g (1/2 cup) old fashioned rolled oats (used whole)
70 g (1/2 cup) raisins
Directions
Continued on the next page
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