Turtle Candy is a classic confection featuring crunchy pecans, gooey caramel, and rich chocolate. These homemade treats are easy to make and perfect for gifting during the holidays or enjoying as an indulgent snack. With just a few simple ingredients, you can recreate these delightful, bite-sized candies at home.
Ingredients
2 cups pecan halves (lightly toasted)
1 package (11 oz) soft caramels (unwrapped)
2 tablespoons heavy cream
2 cups semi-sweet or milk chocolate chips (or chopped chocolate)
1 tablespoon vegetable oil or coconut oil (optional for smooth chocolate)
Optional Toppings:
Sea salt (for sprinkling)
White chocolate (melted, for drizzling)
Instructions
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