Homemade spaghetti with rich sauce that will wow your family
Ingredients:
For the pasta:
2 cups all-purpose flour
2 large eggs
1/2 teaspoon salt
1 tablespoon olive oil
Water (as needed)
For the sauce:
1 pound ground beef or Italian sausage
1 medium onion, finely chopped
3 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (15 ounces) tomato sauce
2 tablespoons tomato paste
1 teaspoon sugar
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
Fresh basil leaves for garnish (optional)
Grated Parmesan cheese for serving
Preparation Method:
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