When you’re craving something warm, satisfying, and packed with flavor, this Hearty Cabbage Soup with Ground Beef is the perfect solution. Combining tender cabbage, juicy ground beef, rich tomatoes, and aromatic spices, this soup is not only delicious but also budget-friendly and nutritious. Whether served as a main course or alongside crusty bread for a complete meal, it’s sure to become a staple in your kitchen.
Why You’ll Love Hearty Cabbage Soup with Ground Beef
Comfort Food Vibes : The combination of savory ground beef, soft cabbage, and hearty vegetables makes this soup incredibly comforting.
Budget-Friendly : Made with affordable ingredients like cabbage, ground beef, and pantry staples, it’s easy on the wallet without sacrificing taste.
Nutritious & Filling : Packed with vitamins from fresh veggies and protein from lean ground beef, this soup keeps you full and satisfied.
Customizable : Add your favorite herbs, spices, or even noodles for extra variety.
How to Make Hearty Cabbage Soup with Ground Beef
This recipe serves 6–8 people, making it perfect for family dinners or meal prep. Feel free to adjust based on your needs!
Ingredients
1 tbsp olive oil
1 lb ground beef (or turkey for a lighter option)
1 large onion, diced
3 cloves garlic, minced
1 head of green cabbage, shredded (about 6–8 cups)
2 medium carrots, sliced
2 stalks celery, chopped
1 can (14.5 oz) diced tomatoes (with juice)
4 cups beef broth (or chicken broth for variety)
1 tsp dried oregano
1 tsp paprika (smoked paprika adds depth)
1/2 tsp black pepper
Salt to taste
. Optional add-ins: potatoes, frozen peas, or bay leaves
Optional Toppings
Fresh parsley or cilantro for garnish
Sourdough bread or crackers for serving
Step-by-Step Instructions
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