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Healthy Gluten-Free Chocolate Chip Banana Cookies

I’ve Never Eaten Such Delicious Zucchini! Quick and Easy to Prepare
Calories: 95
Protein: 2g
Carbohydrates: 17g
Fiber: 2g
Natural Sugars: 5g
Fat: 3g
Preparation Time: 10 minutes
Cooking Time: 12 minutes
Total Time: 22 minutes
Pro Tips and Tricks
Use very ripe bananas with brown spots for maximum sweetness
Measure oat flour after blending for accurate amounts
Don’t overbake – cookies should be slightly soft in the center
Use room temperature ingredients for best results
Chill dough for 30 minutes for thicker cookies
Variations and Substitutions
Add ½ teaspoon cinnamon for warming spice
Include ¼ cup chopped nuts for extra crunch
Use raisins instead of chocolate chips
Add 2 tablespoons coconut flakes
Try carob chips for a caffeine-free option

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