Gratinated pork loin rolls: the recipe for a simple and tasty second course

Step 3
Take the loin slices and then add a piece of cheese and the previously prepared filling to each one 3.

Step 4
Roll to obtain the rolls 4.

Step 5
Arrange the rolls in the pan 5.

Step 6
Pour the extra virgin olive oil, the breadcrumb mixture and the onion slices. Drizzle with more oil 6.

Step 7
Cook in a static oven at 180 °C for 30 minutes 7.

Step 8
The loin rolls au gratin are ready to be served 8.