Gourmet Salisbury Steak Meatballs with Mushroom Gravy
Ingredients:
1 pound ground beef
1/2 cup breadcrumbs
1 egg
1/4 cup grated Parmesan cheese
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
Salt and pepper to taste
2 tablespoons olive oil
2 tablespoons butter
1/4 cup flour
2 cups beef broth
1/2 cup heavy cream
8 ounces mushrooms, sliced
1 teaspoon dried thyme
Fresh parsley, chopped (for garnish)
Instructions:
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