Preheat Broiler: Preheat your oven’s broiler to high, and position the oven rack about 6 inches from the heat.
Prepare Lobster Tails: Using kitchen shears, cut down the center of the lobster tail shell lengthwise to expose the meat. Gently pull the meat out of the shell slightly, but leave it attached at the tail end.
Garlic Butter Sauce: In a small bowl, combine melted butter, garlic, lemon juice, salt, and pepper.
Brush and Season: Place the lobster tails on a baking sheet, and generously brush the garlic butter mixture over the lobster meat.
Broil: Broil the lobster tails for 8–10 minutes, or until the lobster meat is opaque and slightly browned on top. Baste once more with the garlic butter halfway through cooking.
Serve: Garnish with fresh parsley and serve with lemon wedges. Enjoy the luxurious flavors!
Prep Time ⏱ 10 minutes
Cook Time ⏱ 10 minutes
Total Time ⏱ 20 minutes
Servings 🍽 2
Calories 🔥 250 kcal per serving
Treat yourself to these succulent lobster tails brushed with a savory garlic butter sauce, perfect for a special occasion or an elegant dinner at home.
ADVERTISEMENT
