French Toast Burger with Bacon and Cheese

1. Prepare the French Toast: Whisk together eggs, milk, vanilla extract, and cinnamon. Heat a skillet or griddle over medium heat, add butter, and cook French toast until golden brown on both sides.
2. Cook the Burger Patties: Divide ground beef into four portions, shape into patties, and season with salt and pepper. Cook patties in a skillet or grill over medium-high heat until desired doneness.
3. Assemble the Sandwich: Place a cooked burger patty on top of one slice of French toast, add two slices of bacon, and top with another slice of French toast.
4. Serve: Serve immediately with maple syrup and pickles if desired.