1. First, in a saucepan or saucepan, we will put the sugar and 3 tablespoons of water and let it cook without moving it.
2. Once it starts to get the desired color, we remove it from the fire and place it carefully in our mold, making sure it covers the whole base and put it aside.
3. 3. Then, in a bowl we’ll put our 6 eggs, the half-litre milk, the condensed milk and mix well.
4. Vanilla essence is optional and you can add it to change the flavor a little bit
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