In a large resealable plastic bag, combine oil, ranch dressing mix, garlic powder, onion powder, crushed red pepper flakes, and black peppe
Coat the crackers with:
Add the salty crackers to the bag. Reseal the bag and gently turn it over several times to evenly coat the crackers with the spice mixture.
Marinate:r. Seal the bag and shake to thoroughly mix the oil and spices.
Leave the crackers in the sealed bag for about 1 hour. Turn the bag occasionally to make sure all the crackers are evenly coated. Repeat this process several times over the next 8 hours or overnight.
Serve:
Remove the crackers from the bag and place them on a serving plate. Enjoy them as a snack on their own or combine them with dips for more flavor.
Finishing:
Alabama Firecrackers are the ultimate combination of spice and crunch, making them a crowd favorite for any occasion. With minimal effort and a few ingredients, you can make this addictive snack that will keep everyone coming back for more. Adjust the spiciness to your taste and enjoy the bold flavors with every bite!
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