Preparation Steps
Prepare the Pan: Line a springform pan with baking paper.
Prepare the Apples: Peel the apples, quarter them, core them, and score them lengthwise on top.
Make the Batter:
In a bowl, beat the eggs with the butter, sugar, and vanilla flavor until frothy.
Gradually add the flour mixed with baking powder and enough milk to achieve a thick but pourable consistency.
Assemble the Pie:
Pour the batter into the prepared springform pan and smooth it out evenly.
Arrange the apple quarters in a ring shape on top of the batter.
Prepare the Custard:
Mix 300 ml of milk with the Paradies Creme vanilla flavor until smooth.
Use a tablespoon to drop the custard mixture over the apples in small blobs.
Bake:
Preheat the oven to 170°C (fan).
Bake for about 25 minutes. Check for doneness with a toothpick.
Enjoy!
Let the pie cool slightly before serving. Enjoy this fantastic apple pie with custard, and don’t forget to leave a comment if you try the recipe! 🍏🥧✨
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