Introduction
Welcome to a delightful culinary journey where Middle Eastern flavors meet convenience and healthiness in a single dish: the Falafel Wrap. Whether you’re a seasoned chef or a novice in the kitchen, this recipe promises a burst of flavors and textures that will satisfy your cravings and impress your guests. Perfect for a quick lunch, a picnic outing, or a family dinner, the Falafel Wrap combines crispy falafel balls with fresh vegetables, creamy hummus, and tangy tzatziki, all wrapped snugly in a warm pita bread.
Ingredients
To create these mouthwatering Falafel Wraps, you will need the following ingredients:
1 cup dried chickpeas
1 small onion, roughly chopped
3 cloves garlic
1/4 cup fresh parsley, chopped
1/4 cup fresh cilantro, chopped
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon baking powder
Salt and pepper to taste
2 tablespoons all-purpose flour (optional, for binding)
Vegetable oil, for frying
Pita bread or wraps
Hummus
Tzatziki sauce
Sliced tomatoes, cucumbers, and lettuce for garnish
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