Introduction
Pickled red onions are a versatile and flavorful addition to many dishes. Their tangy, slightly sweet taste and vibrant color make them a fantastic topping for tacos, sandwiches, salads, and more. This quick pickling recipe doesn’t require a long brining process and can be ready to enjoy in just a few hours. With simple ingredients and minimal prep, you’ll have a jar of pickled red onions that adds a zesty crunch to any meal.
Ingredients
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