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Earl Grey Milk Tea

Boil Water: Start by bringing 2 cups of water to a boil in a small pot.

Steep Tea: Once the water is boiling, remove it from heat and add the Earl Grey tea. Let it steep for about 5 minutes to get a strong flavor.

Strain Tea: After steeping, strain the tea into a separate container to remove the leaves or tea bags.

Add Milk: Pour in 1 cup of milk to the brewed tea. Stir well to combine.

Sweeten: Add sugar to taste and mix until it’s fully dissolved. If you like, you can also add a teaspoon of vanilla extract for extra flavor.

Serve: For a hot drink, pour the tea into cups and enjoy. For an iced version, let the tea cool, then pour it over ice cubes in a glass.

Prep Time: 5 minutes | Cook Time: 5 minutes | Total Time: 10 minutes
Kcal: Approximately 150 kcal per serving (varies with milk and sugar choices) | Servings: 2 servings

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