Dill Pickle Cheese Ball Recipe π§π₯
Ingredients:
– Cheeseball:
– 16 ounces cream cheese (softened) π§
– 4 tablespoons sour cream πΆ
– Β½ teaspoon garlic powder π°
– 1 teaspoon lemon juice π
– Salt and pepper to taste π§πΆοΈ
– 1 cup shredded cheddar cheese π§
– 1Β½ cups chopped dill pickles π₯
– 2 tablespoons fresh chopped dill πΏ
– Coating:
– Β½ cup shredded/chopped cheddar cheese π§
– 1 tablespoon fresh chopped dill πΏ
– 1 teaspoon lemon zest π
Instructions:
Continued on the next page
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