These crispy cheesy potato bites are the ultimate comfort food! Made with grated potatoes, melted cheese, and savory fillings like bacon or vegetables, these bites are fried to golden perfection. With a crispy exterior and soft, cheesy interior, they make the perfect snack or appetizer. Serve them with your favorite dipping sauces like sour cream, ketchup, or a spicy aioli for an added kick. They’re sure to be a crowd-pleaser at any party or gathering!
Preparation Time
Preparation time: 20 minutes
Cooking time: 20-25 minutes
Total time: 40-45 minutes
Ingredients
4 large potatoes, grated
1 cup shredded cheese (cheddar, mozzarella, or your preferred cheese)
2 tablespoons butter, melted
1/2 cup cooked bacon (optional) or other fillings like spinach, mushrooms, or ham
1/4 cup chopped green onions
1/4 cup chopped tomato, drained of excess liquid
Salt and pepper to taste
2 tablespoons butter (for frying)
Fresh herbs (optional, for garnish)
Dipping sauces (optional, like sour cream or ketchup)
Step-by-Step Instructions:
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