1οΈβ£ Prepare the Broccoli
If using fresh broccoli, steam it for 3β4 minutes until tender.
If using frozen broccoli, thaw completely and pat dry.
Finely chop the broccoli into tiny pieces so it mixes well.
2οΈβ£ Mix Everything Together
In a large bowl, combine chopped broccoli, shredded cheese, breadcrumbs, eggs, garlic powder, onion powder, salt, pepper, and smoked paprika.
Stir until fully combined and slightly sticky. (If the mixture is too wet, add more breadcrumbs!)
3οΈβ£ Shape into Bites
Using your hands or a small scoop, form 1-inch balls or small patties.
Place them on a parchment-lined baking sheet.
4οΈβ£ Choose Your Cooking Method: Bake, Air Fry, or Fry!
Oven-Baked (Healthier Option) π
Preheat oven to 400Β°F (200Β°C).
Spray the bites lightly with cooking spray.
Bake for 20β25 minutes, flipping halfway, until golden brown and crispy.
Air Fryer (Super Crispy!) πͺοΈ
Preheat air fryer to 375Β°F (190Β°C).
Spray air fryer basket and place bites in a single layer.
Air fry for 10β12 minutes, shaking halfway, until crispy and golden.
Pan-Fried (Extra Crunchy!) π³
Heat 2 tablespoons oil in a skillet over medium heat.
Fry each bite for 2β3 minutes per side, until golden brown and crispy.
Drain on a paper towel-lined plate.
5οΈβ£ Serve & Enjoy!
Let cool for a few minutes before serving.
Pair with your favorite dipping sauces:
β Ranch Dressing π₯
β Honey Mustard π―
β Garlic Aioli π§
β Marinara Sauce π
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