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Crispy Baklava with chocolate filling

Ingredients:
10 filo pastries
2 tablespoons full of melted butter
For between:
1.5 cups ground hazelnuts
A little more than half a teaspoon of powdered sugar
1 egg yolk
3 tablespoons of chocolate spread
For the above:
300 grams of chocolate chips
Half a cup of hazelnut crumbs

How to make a Chocolate Filled Baklava Crisp recipe:
Baklava dough is cut into long strips. The butter is melted and set aside.

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