Ingredients:
2 lbs chicken wings (drumettes and flats)
2 tbsp olive oil
Salt and black pepper, to taste
1 tsp garlic powder
1 tsp paprika
Fresh parsley, chopped (for garnish)
Alfredo Sauce:
2 tbsp butter
1 cup heavy cream
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
Salt and black pepper, to taste
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