In a large serving dish, arrange all the chopped fruits (bananas, apple, grapes, strawberries, mango, peaches, and pineapple).
In a separate bowl, prepare the dressing by whisking together the Greek yogurt, condensed milk, honey, vanilla extract, and cinnamon.
Pour the creamy dressing over the fruit mixture.
Gently toss the fruits until they are well coated with the dressing.
Chill in the refrigerator for about 30 minutes before serving for the best flavor.
Enjoy!
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