Chicken lollipops are crispy, flavorful, and perfect as a starter. Here’s a simple recipe:
Ingredients👉
– 12 chicken drumettes (wings with the meat pushed down to form a “lollipop” shape)
– 1/2 cup all-purpose flour
– 1/2 cup cornstarch
– 1/2 cup rice flour (optional, for extra crispiness)
– 1 tsp paprika or red chili powder
– 1 tsp garlic powder
– 1 tsp onion powder
– 1/2 tsp black pepper
– Salt to taste
– 1/2 cup buttermilk or plain yogurt
– Oil for deep frying
For the Sauce (optional)👉
– 1/4 cup soy sauce
– 2 tbsp honey
– 2 tbsp sriracha or chili sauce
– 1 tbsp minced garlic
– 1 tbsp minced ginger
Instructions👉
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