Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Prepare the Filling: In a small bowl, mix together the softened cream cheese, granulated sugar, and vanilla extract until smooth and well combined.
Assemble the Crescents: Unroll the crescent roll dough and separate into triangles. Spread a spoonful of the cream cheese mixture on each triangle, leaving a small border around the edges. Place a dollop of cherry pie filling in the center of the cream cheese mixture.
Roll up each crescent triangle from the wide end to the point, pinching the edges to seal.
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