Combine Ingredients: In a greased baking dish, layer the bread (or tortilla), sliced sausages, diced tomatoes, and chopped onion. Pour the egg mixture evenly over the top.
Add Cheese: Sprinkle shredded cheese over the top of the egg mixture.
Bake: Place the baking dish in the preheated oven and bake for 20 minutes or until the eggs are set and the cheese is golden and bubbly.
Garnish and Serve: Remove from the oven, sprinkle with fresh dill and spring onions if desired, and serve warm.
Serving Suggestions:
Pair with fresh fruit or a side salad for a complete breakfast.
Serve with a dollop of sour cream or yogurt for added creaminess.
Cooking Tips:
For extra flavor, sauté the onions and garlic before adding them to the dish.
Customize with other veggies like bell peppers or spinach for added nutrition.
Use different types of cheese to vary the flavor profile.
See also Not Just a Cake, But Gold! Learned from an Arabic Chef! This is the Best Cake I’ve Ever Tasted!
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