1️⃣ Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2️⃣ Roll out the pizza dough into a rectangle or oval shape, about 1/4 inch thick, and place it on the prepared baking sheet.
3️⃣ Brush the melted butter evenly over the surface of the dough.
4️⃣ In a small bowl, mix the shredded mozzarella, grated Parmesan, garlic powder, oregano, and parsley (if using).
5️⃣ Sprinkle the cheese mixture generously over the dough, covering the surface completely.
6️⃣ Bake for 12-15 minutes, or until the breadsticks are golden and the cheese is melted and bubbly.
7️⃣ Remove from the oven and garnish with fresh parsley. Let cool slightly, then slice into breadsticks.
8️⃣ Serve warm with marinara or garlic dipping sauce on the side.
Nutrition Facts (per serving)
Calories 220
Fat 12g
Carbs 18g
Protein 9g
Prep time: 10 mins | Cooking time: 15 mins | Servings: 10 | Kcal: 220
These cheesy breadsticks are perfectly soft, gooey, and packed with cheesy goodness—ideal for any pizza night or as a standalone snack! 🧀🥖Laila
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