This Cheese Twisted Bread is a savory and delicious treat, perfect for any occasion. With soft, fluffy bread twisted with gooey cheese, it’s an irresistible combination that’s easy to make and even easier to enjoy. Serve it warm, fresh from the oven, as a snack, appetizer, or alongside your favorite meal.
Ingredients:
For the Dough:
3 cups all-purpose flour
2 teaspoons active dry yeast
1 tablespoon sugar
1 teaspoon salt
1 cup warm water (110°F/45°C)
2 tablespoons olive oil
For the Cheese Filling:
2 cups shredded mozzarella cheese (or cheddar, or a mix of your favorite cheeses)
2 tablespoons melted butter
1 teaspoon garlic powder (optional)
1/4 cup grated Parmesan cheese
Fresh herbs (like parsley or thyme) for garnish (optional)
Instructions:
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