Cheesy Beef and Potato Casserole Recipe

Ingredients Serves 6-8 4 medium potatoes (peeled and cut into chunks) Water (enough to boil potatoes) 1 tsp (5 g) salt (for boiling potatoes) 1 medium onion (finely chopped) 1-2 tbsp olive oil (for cooking) 1-2 cloves garlic (minced) 1 carrot (diced) 2 stalks celery (diced) 450 g (1 lb) ground beef Salt and black … Read more

Nut and Fruit Energy Bites

Ingredients 100 g dates 70 g plums 45 g dried cranberries 50 g raisins 80 g dried apricots 50 g pumpkin seeds 70 g walnuts, chopped 75 g almonds, roasted 35 g sesame seeds (set aside a little for decoration) 20 g pine nuts 20 g oat flakes Instructions Prepare the Dried Fruits: Wash the … Read more

Spanish-Inspired Lasagna with Red Wine and Leeks

Ingredients 1 onion, finely chopped 3 cloves garlic, minced 600g (1.3 lbs) minced beef 100ml (⅓ cup + 1 tbsp) dry red wine 300g (10.5 oz) chopped tomatoes 40g (3 tbsp) butter 1 leek, sliced 2 tbsp (16g) flour 500ml (2 cups) milk 80g (2.8 oz) Parmesan, grated 300g (10.5 oz) pasta (your choice) 150g … Read more

‘Amish Sweet Gold’ – my kids say it’s their favorite part of Thanksgiving dinner.

‘Amish Sweet Gold’ – my kids say it’s their favorite part of Thanksgiving dinner. By McKayla Davis Amish baked honey-glazed carrots are a delightful side dish that brings a touch of sweetness to your table. This recipe is inspired by the simple, wholesome cooking of the Amish community, known for their love of fresh, seasonal … Read more

Cool Whip Candy

Ingredients 2 bags of Milk Chocolate chips (11 oz each) 1 tub of Cool Whip, thawed (8 oz) 24 oz of Ghirardelli dark chocolate melting wafers Directions First things first, grab a microwave-safe bowl and throw in the chocolate chips. Heat them in the microwave for about a minute. Give it a good stir, then … Read more

Stuffed Pumpkin with Minced Meat and Creamy Garlic Sauce

Stuffed Pumpkin with Minced Meat and Creamy Garlic Sauce Ingredients For the Stuffed Pumpkin: Pumpkin: 1 medium-sized Onion: 1, finely chopped Carrot: 1, grated Minced meat: 500 g (17 oz) (beef, pork, or a mix) Salt: To taste Black pepper: To taste Paprika: 1 teaspoon Rosemary: 1/2 teaspoon, finely chopped Garlic: 3 cloves, minced Parsley: … Read more