Butterfinger Balls

Ingredients: – 1 cup crushed Butterfinger candy bars (about 4-5 bars) – 1 cup creamy peanut butter – 2 cups powdered sugar – 1 teaspoon vanilla extract – 1 cup chocolate chips (semi-sweet or milk chocolate) – 1 tablespoon coconut oil (optional, for melting chocolate) – Extra crushed Butterfinger for coating (optional) Instructions: Continued on … Read more

Cheesy Crispy Potato Tacos

If you’re craving a delicious and unique taco experience, these Cheesy Crispy Potato Tacos are sure to hit the spot. Combining the creamy texture of mashed potatoes with the crunch of sautéed vegetables, all wrapped in a crispy tortilla with melted cheese, these tacos are a delightful twist on a classic favorite. Preparation Time: Total … Read more

Plum Power: Harnessing Nature’s Sweet Solution for Holistic Wellness

In the symphony of nature’s offerings, few fruits resonate with the harmony and vitality of the plum. Beyond its succulent sweetness, this unassuming fruit is a powerhouse of health benefits, quietly nurturing the body from within. Let’s explore the myriad ways in which plums serve as nature’s medicine, orchestrating a symphony of well-being and vitality. … Read more

Chinese Restaurant Style- Egg Drop Soup

Ingredients: 4 cups chicken stock 2 eggs, lightly beaten 1 tablespoon cornstarch (optional, for thickening) 1/4 teaspoon ground ginger 1/4 teaspoon white pepper (optional) 2 tablespoons soy sauce 1/2 teaspoon sesame oil (optional) 2 green onions, thinly sliced (for garnish) Salt to taste Optional: 1/4 cup frozen peas or diced tofu for extra texture Instructions: … Read more

Cilantro-Lime Avocado Salsa

Cilantro-Lime Avocado Salsa Ingredients: 6 tomatillos 1 jalapeño (optional, for added spice) 2 avocados A handful of fresh cilantro 1/2 cup crema mexicana 1 tablespoon minced garlic 1 tablespoon chicken bouillon powder 1 tablespoon salt (or to taste) Juice of 2 limes 1/4 of a white onion Continued on the next page

Italian-Inspired Baked Penne

Ingredients: 40 g butter 2 tablespoons flour 500 ml milk A bunch of spring onions, chopped 300 g penne rigate pasta 150 g hard grated 1 onion, chopped 2 cloves of garlic, minced 600 g minced beef 300 g chopped canned tomatoes in their own juice 150 g hard mozzarella cheese, grated Salt and black … Read more