Ingredients: 12 small sandwich buns 1 pound deli turkey 12 thin slices provolone cheese 1 stick butter 2 Tbsp. brown sugar 1 Tbsp. worcestershire sauce 1 Tbsp. dried mustard 1 Tbsp. poppy seeds Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with … Read more
I found a tiny red object in a kitchen drawer that looks like a comb and has lengthy metal prongs. Do you know what it is? By Holly Owens While rummaging through a kitchen drawer, you might stumble upon a peculiar object: a small red item with long metal prongs that resemble a comb. At … Read more
Rice is a versatile and beloved staple, but achieving perfectly cooked, flavorful rice every time can feel like a challenge. Whether you’re cooking basmati, jasmine, brown, or wild rice, these tips will elevate your rice from plain to extraordinary. Here’s how to make your rice better, tastier, and more satisfying. 1. Choose the Right Rice … Read more
Ingredients: 4 boneless, skinless chicken breasts 1 cup grated Parmesan cheese 1/2 cup breadcrumbs 1/4 cup melted butter 3 cloves garlic, minced 1 cup shredded mozzarella cheese 1/2 cup grated provolone cheese 1/4 cup chopped fresh parsley Salt and pepper to taste 2 tablespoons olive oil Directions: Continued on the next page
There’s something about a barbecue glazed pork loin roast that feels like home. Growing up in the Midwest, summer afternoons meant family get-togethers with delicious smells wafting from the grill. This roast is perfect for a weekend meal when you want something a bit special but still straightforward enough to tackle after a busy week … Read more
Baked garlic Parmesan chicken cutlets are a delightful fusion of Italian and American cuisines, bringing together the savory flavors of garlic and Parmesan cheese with the comforting texture of baked chicken. This dish is perfect for those evenings when you want something delicious yet simple to prepare. The origins of this dish can be traced … Read more
Dinner was a hit thanks to my neighbor’s cooking. I had to ask for the recipe! By Georgia Lynn Egg foo young is a delightful dish that has found its way from Chinese-American restaurants into our hearts and homes. This low-carb version is perfect for those looking to enjoy the crispy, savory goodness without the … Read more
I’m telling you, this is the best you’ll ever make! By McKayla Davis Strawberry lemonade bread is a delightful treat that brings the sweet and tangy flavors of summer into your kitchen, no matter the season. This recipe is perfect for those who cherish the simple joys of baking and sharing homemade goodies with loved … Read more
Preparation Time: Total Preparation Time: 30 minutes Rising Time: 1 hour 30 minutes Cooking Time: 25-30 minutes Ingredients: Filling: 200 g (7.1 oz) soft butter 30 g (1.1 oz) sugar 20 g (0.7 oz) orange peel, finely grated 100 g (3.5 oz) raisins 100 g (3.5 oz) dried lingonberries 50 g (1.8 oz) walnuts, chopped … Read more
This recipe yields a moist and flavorful carrot cake with a classic cream cheese frosting. Ingredients: For the Cake: 2 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 1/3 cups vegetable oil 1 cup packed brown sugar 1 cup granulated … Read more