Ingredients
For the Cake:
1 cup (125g) all-purpose flour
1 1/2 cups (300g) granulated sugar, divided
12 large egg whites (at room temperature)
1 tsp cream of tartar
1/4 tsp salt
1 tsp vanilla extract
1/2 tsp almond extract (optional)
For the Topping (Optional):
Whipped cream
Fresh berries (e.g., strawberries, raspberries, blueberries)
Powdered sugar for dusting
Instructions
Continued on the next page
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