Cook pasta: Cook the pasta according to package directions. Drain and set aside.
Season steak and shrimp: In a bowl, combine the olive oil, paprika, garlic powder, and black pepper. Season the steak and shrimp with the mixture.
Cook steak: Grill or sauté the steak until cooked to your desired level of doneness.
Cook shrimp: Sauté the shrimp until pink and cooked through.
Make Alfredo sauce: In a large skillet, combine the cream of mushroom soup, milk, Parmesan cheese, oregano, garlic powder, and black pepper. Simmer for 15-20 minutes, or until the sauce thickens.
Combine ingredients: Add the cooked steak and shrimp to the Alfredo sauce. Toss to coat.
Toss with pasta: Add the cooked pasta to the sauce mixture. Toss to coat.
Serve: Serve immediately and enjoy!
Tips:
For a spicier dish, add more cayenne pepper to the seasoning mixture.
You can substitute the steak with chicken or shrimp.
Serve with a side salad or garlic bread.
Enjoy this delicious and flavorful Cajun Shrimp and Steak Alfredo Pasta!
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