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Blend condensed milk with lemon! You’ll be surprised! Oh my, what a delicious ice cream!

The combination of condensed milk with lemon is simply irresistible, right? This refreshing and creamy drink will win over any palate.
Want to change up this classic recipe a bit? Try these suggestions:

Swiss Lemonade with a special touch: Add a touch of fresh mint or some Sicilian lemon zest for a more sophisticated flavor.
Lemon Frozen with Condensed Milk: Blend all the ingredients in a blender (condensed milk, lemon juice, ice and a little water) until you get a creamy consistency.
Lemon Ice Cream with Condensed Milk: Prepare a homemade ice cream with condensed milk, lemon juice, egg yolks and cream. It’s a delicious dessert for hot days.
Lemon Cake with Condensed Milk Frosting: Prepare a moist lemon cake and finish it off with a creamy frosting made with condensed milk and lemon juice.
Other ideas for enjoying this perfect combination:
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