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Avocado Salad

Cucumber, Tomato, and Avocado Salad: A Refreshing Medley of Flavors

Introduction:

In the realm of salads, the combination of crisp cucumbers, juicy tomatoes, and creamy avocados creates a symphony of flavors and textures that is both refreshing and satisfying. This vibrant salad not only tantalizes the taste buds but also offers a nutritional boost with its array of vitamins, minerals, and healthy fats. Follow this comprehensive recipe to create a Cucumber, Tomato, and Avocado Salad that will elevate your dining experience.

Ingredients:
Cucumbers:
2 large cucumbers, preferably English cucumbers
Peeled and sliced into thin rounds or half-moons
Tomatoes:
4 medium-sized tomatoes, preferably vine-ripened
Diced into bite-sized pieces
Avocados:
2 ripe avocados
Peeled, pitted, and diced into chunks
Red Onion:
1 small red onion
Finely sliced for a mild onion flavor
Fresh Herbs:
1/4 cup fresh cilantro, chopped
1/4 cup fresh parsley, chopped
Enhances the salad with a burst of herbal freshness
Lime Dressing:
3 tablespoons extra-virgin olive oil
Juice of 2 limes
1 clove garlic, minced
Salt and pepper to taste

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