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Hydrogen peroxide is a household staple that most of us have tucked away in our cabinets, but its potential goes far beyond the occasional first-aid kit inclusion. This remarkable chemical can be found in an array of everyday health and cleaning products, from bleach to whitening toothpaste. However, its utility extends well beyond these common … Read more
If you love the rich, tangy flavors of a classic Reuben sandwich, you’ll fall head over heels for this Creamy Reuben Soup. Packed with corned beef, sauerkraut, Swiss cheese, and a creamy broth, it’s the perfect way to enjoy all the flavors of your favorite deli sandwich in a comforting, spoonable format. This soup is … Read more
Add some heat and indulgence to the traditional American hot dog with this chili cheese dog dish. It’s sure to be a hit with any audience. With its roots in the American philosophy of using few ingredients to their most potential, this dish is the ideal mix to bring the excitement of the ballpark into … Read more
Ingredients 2 cups barbecue sauce 2 teaspoons brown sugar 3 cloves of garlic, freshly minced 2 teaspoons Worcestershire sauce 1 teaspoon cayenne pepper (optional) 4 to 5 pounds of baby back ribs Preparation Continued on the next page
Ingredients: 4 tenderized cube steaks (about 1/2 inch thick) 1 cup all-purpose flour 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika Salt and freshly ground black pepper, to taste 2 large eggs 1/4 cup milk Vegetable oil, for frying For the Gravy: 2 tablespoons leftover frying oil 2 tablespoons all-purpose flour … Read more
Ingredients: a few tablespoons of unsalted butter oil (1 tablespoon) 1 thinly sliced tiny onion 2 minced garlic cloves diced fresh mushrooms (button, cremini, or a combination of the two)—1 pound half a cup of all-purpose flour 4 cups of vegetable or chicken broth 1/2 cup of heavy cream half a cup of cream Dried … Read more
Ingredients: 2 tablespoons olive oil 2 heads of garlic (or more, if desired) 2 medium onions 1 green pepper 3 stalks of celery, diced 3 carrots, sliced 6 fresh tomatoes 1/2 head of Napa cabbage, sliced Fresh green beans 1/2 a stray zucchini Some leftover baby spinach leaves Oregano and basil (to taste) 5 bay … Read more
: Yummy! My super picky grandson went crazy for these! By Georgia Lynn Ah, Pizza Rolls! Now there’s a little bite that brings back memories as special as a Sunday quilting bee. You see, back when I was knee-high to a cornstalk, gatherings and potlucks were where these delightful morsels made their first humble appearances … Read more
Ingredients for 4 portions: 1 duck (fresh or frozen, approx. 2800 g) 2 sour apples (e.g. Boskoop) 1 pack of pitted prunes 1 jar of red cabbage Fresh herbs: rosemary, thyme, marjoram Salt and pepper to taste Some sugar 1 kg potatoes Some flour 1 onion Clarified butter or cracklings 2 bay leaves Cranberries from … Read more
There’s something undeniably comforting about a steaming dish of baked spaghetti. The combination of tender pasta, rich tomato sauce, and gooey melted cheese has the power to transport you back to cozy family dinners and warm memories. But what if we took this classic dish to the next level? Picture this: strands of spaghetti tossed … Read more