Baked Eggplant with Parmesan, Almonds, and Emmental
This baked eggplant dish combines the rich, earthy flavor of roasted eggplant with the crunch of almonds and the savory taste of two kinds of cheese. It’s a simple yet impressive meal, perfect for vegetarians or anyone looking to enjoy a hearty, flavorful dish. The combination of parmesan and Emmental cheese brings a creamy, slightly … Read more