Introduction
Lasagna soup is a warm, hearty, and comforting dish that captures all the beloved flavors of traditional lasagna in a cozy bowl. This recipe is perfect for those chilly nights when you crave the rich, savory goodness of lasagna but want something a bit easier and quicker to prepare. Join us as we explore the delightful world of lasagna soup, a sure-fire way to bring comfort and joy to your dining table.
Who is This Recipe For?
This lasagna soup recipe is ideal for busy families, individuals looking for a comforting meal, and anyone who loves Italian cuisine but wants a simpler, less time-consuming alternative to traditional lasagna. Whether you’re an experienced cook or just starting, this recipe is straightforward and satisfying.
Why You’ll Love This Recipe
Quick and Easy: Enjoy the rich flavors of lasagna without the lengthy preparation and baking time.
One-Pot Wonder: Minimal cleanup required, making it perfect for busy weeknights.
Customizable: Easily adapt the recipe to suit your taste preferences or dietary needs.
Comforting and Delicious: The perfect blend of savory broth, tender pasta, and melty cheese.
Ingredients
1 lb ground beef
1 onion, diced
3 cloves garlic, minced
1 red bell pepper, diced
1 can (15 oz) diced tomatoes
1 can (15 oz) tomato sauce
4 cups beef broth
2 cups water
1 tsp dried basil
1 tsp dried oregano
1 tsp Italian seasoning
Salt and pepper, to taste
8 lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh basil, for garnish
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