Hawaiian Carrot Pineapple Cake 
Ingredients:
2 cups all-purpose flour 
2 cups granulated sugar 
1 teaspoon baking powder 
1 teaspoon baking soda 
1/2 teaspoon salt
1 teaspoon ground cinnamon 
1/2 teaspoon ground nutmeg 
1/2 teaspoon ground ginger
1 cup vegetable oil 
4 large eggs 
2 cups grated carrots
1 cup chopped walnuts
1 cup crushed pineapple, drained
1 teaspoon vanilla extract 
Directions:
continued on next page
ADVERTISEMENT
