Why You’ll Love This Recipe
- No Baking Required : Assemble the cake in minutes without turning on the oven—perfect for hot days or lazy weekends.
- Creamy & Dreamy : The velvety pudding layer paired with crunchy graham crackers creates a delightful texture contrast.
- Rich Chocolate Finish : The glossy chocolate ganache topping adds a decadent touch that’s hard to resist.
- Make-Ahead Friendly : Chill overnight for even better flavor and texture.
- Kid-Friendly : Even picky eaters will love this sweet, creamy treat.
Ingredients You’ll Need
Serves 12
For the Cake Layers:
- 1 box graham crackers (about 2 sleeves)
- 2 large boxes instant vanilla pudding mix (or French vanilla for extra richness)
- 3 1/2 cups cold milk
- 8 oz whipped topping (like Cool Whip), thawed
For the Chocolate Ganache Topping:
- 1 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
Step-by-Step Instructions
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