So delicious, the guests left nothing behind! Veal ossobuco recipe.

Veal ossobuco is a delicious and comforting option for any special occasion.

Here, I’m sharing a step-by-step recipe so you can prepare it at home and surprise your guests.

Ingredients
4 pieces of veal osso buco
Salt and pepper to taste
Flour (amount needed to dust the meat)
Oil (amount needed for browning)
2 medium or 1 large onions
2-3 carrots
3-4 garlic cloves
3 celery stalks
2 tomatoes
3 bay leaves
Rosemary and parsley to taste
Salt to taste
Cumin to taste
Pepper to taste
500 ml meat broth
300 ml red wine
100 ml cream
Preparation
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