Slow-Roasted Beef with Savory Broth
🛒 Ingredients:
3 lbs beef chuck roast
2 tbsp olive oil
1 tbsp butter
1 onion, sliced
2 celery stalks, chopped
3 garlic cloves, minced
2 cups beef broth
1/2 cup red wine (optional)
2 tbsp Worcestershire sauce
1 tsp salt (adjust to taste)
1/2 tsp black pepper
1 tsp smoked paprika
1 tsp dried thyme
2 bay leaves
Fresh parsley, for garnish
📝 Instructions:
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