1) Rolls
INGREDIENTS
Sliced salami
Cream cheese
Cherry tomatoes
Black olives
Green olives
PREPARATION
Form several layers of salami by overlapping the slices on the plastic wrap. Spread cream cheese over the salami.
In the first layer, add the cherry tomatoes, in the center the green olives, and in the last layer the black olives. Carefully roll the salami horizontally.
Refrigerate for 2 hours, then cut into pieces.
2) Boats
INGREDIENTS
Continued on the next page
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