Vegan Banana Lentil Muffins Recipe
These delicious muffins are easy to make, full of plant-based goodness, and a great snack for all ages. The combination of red lentils and bananas ensures they’re packed with fiber and protein.
Ingredients:
1 cup uncooked red lentils
1 cup ripe, mashed banana (about 2 large bananas)
1/2 cup unsweetened applesauce
2 tsp vanilla extract
1/2 cup olive oil
150g whole wheat flour
2 tsp baking powder
3/4 tsp baking soda
1/2 tsp cinnamon
1 cup fresh blueberries (optional)
Instructions:
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