Ingredients:
For the steak:
– 300g beef sirloin or flank steak (halal)
– 1 tbsp olive oil
– 1 tsp smoked paprika
– 1 tsp garlic powder
– Salt and pepper to taste
For the shrimp:
– 300g shrimp, peeled and deveined
– 1 tbsp olive oil
– 1/2 tsp chili powder
– 1/2 tsp garlic powder
– Salt and pepper to taste
For assembly:
– 8 small tortillas (corn or flour)
– 1 cup shredded cheddar or Mexican blend cheese
– 1/2 cup diced onions
– 1/4 cup chopped cilantro
– Lime wedges for garnish
Continued on the next page
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