Ingredients:
1 lb dry beans (pinto, navy, or a mix of your choice)
1-2 cups ham, diced or 1-2 smoked sausage links, sliced
1 large onion, chopped
2-3 carrots, sliced
2-3 celery stalks, chopped
4-6 cups chicken or vegetable broth
2-3 cloves garlic, minced
1 bay leaf
1 tsp dried thyme (optional)
Salt and pepper to taste
Fresh parsley, chopped for garnish
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