The Crispy Potato Egg Patties are a delightful blend of creamy potato and zesty seasonings encased in a golden, crispy crust, delivering a satisfying crunch with every bite. Whether served as a snack during a get-together or as a side dish to complement any meal, these patties offer a comforting taste and texture that pleases the palate.
Inspired by traditional potato dishes, these patties incorporate fresh herbs like parsley and basil, bringing a burst of flavor that enhances the natural sweetness of the potatoes and the savory touch of Parmesan. Perfect for any occasion, they are sure to become a quick favorite in your culinary repertoire.
Full Recipe:
Ingredients:
2 potatoes (about 500 grams)
2 pinches of salt
1 teaspoon paprika
Black pepper, to taste
Fresh parsley, chopped
2 tablespoons cornstarch
1 egg
1 tablespoon grated Parmesan cheese
Fresh basil leaves, chopped
Breadcrumbs
Directions:
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